Amanda, a world-renowned pastry chef, is worried she’s losing her edge. Wanting to reclaim her title as the Queen of Christmas Cookies, she enters the Chicago Christmas Market Christmas Cookie Competition, which requires that bakers pair up with other businesses to create the best confections. Knowing she’ll find inspiration in her hometown of Paisley, Amanda decides to pair with The Little Shop of Fudge, a staple in the community. Little does she know, the owner, Jackie, has left her handsome nephew, Simon, in charge of operations and he doesn’t have a clue about making fudge. With Jackie away, Simon and Amanda must work together to recreate Jackie’s world-famous fudge in time for the competition, learning that their opposite philosophies just might make for a sweet and savory romance.

Jess quits her job at a fashion label in NYC intent on winning a competition with her own line of sustainable luxury knits. She teams up with Andrew, a single dad and alpaca farmer, as they bring Christmas joy and love to the farm.

While recovering from an abusive relationship, Joy joins her friend's therapy group on an isolated mountainous retreat. Led by a doctor with experimental methods, the group is soon forced to confront a monstrous entity.